Bakery Bread Dough Natto Beans Snack Food Fermentation Equipment

• After-sales Service: Forever,Online Support or Spare Parts
• Warranty: 1 Year
• Usage: Pizza, Bread
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Proofing Machine
• Model NO.: YXZ-64
• Voltage: 220V
• Customized: Non-Customized
• Capacity: 2trolley,64 Trays
• Temperature Range: 30~50°c
• Humidity Range: Room Humidity ~100%
• Transport Package: Plywooden
• Specification: 64trays
• Trademark: MOOHA
• Origin: Shanghai
• HS Code: 84381000
• Production Capacity: 500PCS/Year

Product Description

Bakery Production Line Dough Prover Machine Dough Fermentation Equipment


Features

1. Heavy duty stainless steel construction.
2. Glass doors, allows adjustments without stopping proofing process.
3. Heavy-duty pull handles.
4. Powerful, efficient even airflow heating system maintains the right combination of heat and humidity to properly proof products.
5. Simple to operate: Temperature control and humidity control
6. Power assembly on top
7. Automatic water entry

model	YXZ-64	YXZ-32
power supply	220V,50Hz	220V,50Hz
power	5kw	5kw
capacity	64trays	32trays
temperature range	30~50ºC	30~50ºC
humidity range	room humidity ~100%	room humidity ~100%
machine size	1800*960*2140mm	600*960*1980mm

Detail of Bakery bread Dough natto beans snack food Fermentation Equipment



single door Bakery bread Dough natto beans snack food Fermentation Equipment

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